Nut roasting

Our nut roasting machines are intended to the professional pastry chefs that need to caramelize or sugar-coat almonds, nuts, hazelnuts, dried fruits; there is also possibility to make a production with chocolate or gianduya. All the dried fruits are in the section Fruits du Chef. Don't forget also the traditional pop-corn machine.

Sort by:
Best sellers Relevance Name, A to Z Name, Z to A Price, low to high Price, high to low

There are 2 products.

Showing 1-2 of 2 item(s)

Active filters

Back to top