Molds for Ice Cream PavoGel

In our range of professional molds for Ice Cream exist the mold for Ice Cream called PavoGel. THe mold for Ice Cream PavoGel is the easiest to use for making Ice Creams, Ice cream on stick, Lollipops, filled chocolate, cokies or other frozen dessert. You will also find on our website accessories for ice cream desserts, such as sticks, molds for sorbet of many different fruit shapes and forms. For ice-cream on stick the best to use is couverture chocolate and concentrated fruit paste such as in the section Flavours for Pastry.

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