- -15%
€11.22 tax excl.
The Cake Smoother for Sugar Paste is an essential to have if you want a perfectly smooth sugar paste on your cakes.
It's used to get rid of the bumps, air bubbles or folds that can give an irregular aspect to your cakes covered in sugar paste.
You can also use it to smooth out marzipan, royal icing,...
Easy to use, you need to push more or less to smooth out your paste, according to its aspect.
Data sheet
INT51.