- Out-of-Stock
Cart
(0)
Metallic Food coloring - Sparkling Ruby - 25g
CH144.
€13.41 tax inc.
€12.71 tax excl.
Tax included
Bring a shiny and precious touch to all your creations with this Ruby Glitter Food Colouring Powder.
Very easy to use, this food colouring will bring a unique touch to your desserts, for the end of year celebrations, a wedding, a glittering birthday...
This food colouring powder is used as a surface colouring, it should not be incorporated into the mass. You can use it to decorate your chocolate, sugar paste, marzipan, macaroons, desserts... it is suitable for all uses!
For a "glitter" effect, simply sprinkle the metallic colouring on the surface to be decorated or spread it with your finger. For more precision, especially for sugar paste decorations, you can use a fine brush.
You can also obtain a food paint with this powdered dye, simply dilute it in alcohol and apply with a brush.
To make glittery chocolate candies, put some metallic powder in the chocolate mould. The colouring will transfer when the mould is removed.
Composition: E172[nano], E555
Our powdered food colourings are packed in our workshops in France
Data sheet
- Dimensions
- Contenance 25 g
- PoidsPrix
- 0.025
New
Customers who bought this product also bought:
- -20%
Bring a shiny and precious touch to all your creations with this Ruby Glitter Food Colouring Powder.
Very easy to use, this food colouring will bring a unique touch to your desserts, for the end of year celebrations, a wedding, a glittering birthday...
This food colouring powder is used as a surface colouring, it should not be incorporated into the mass. You can use it to decorate your chocolate, sugar paste, marzipan, macaroons, desserts... it is suitable for all uses!
For a "glitter" effect, simply sprinkle the metallic colouring on the surface to be decorated or spread it with your finger. For more precision, especially for sugar paste decorations, you can use a fine brush.
You can also obtain a food paint with this powdered dye, simply dilute it in alcohol and apply with a brush.
To make glittery chocolate candies, put some metallic powder in the chocolate mould. The colouring will transfer when the mould is removed.
Composition: E172[nano], E555
Our powdered food colourings are packed in our workshops in France